Step into the aroma of freshly kneaded dough and slow-roasted grains. We bring the comfort of a home kitchen to your table every single morning.
What started as a small kitchen experiment in 1998 has grown into a community cornerstone. We believe that flour, water, and salt create something magical.
Hand-crafted, small-batch goodness.
I walk three blocks out of my way every single morning just for the smell of the sourdough. It's the highlight of my commute!
Their cinnamon rolls remind me of my grandmother's kitchen. Real ingredients, real flavor, and always warm.
Finally, a bakery that understands what a proper crust should be. The Hearth is a local gem we can't live without.
Get a free hot coffee with any pastry purchase
before 9:00 AM every Tuesday!